
Tossed Green Salad with Balsamic Vinaigrette and Ranch Dressings
Italian Green Bean Salad
Vesuvio Style Chicken Breast
Pork Loin with Apples and Calvados Sauce
Baked Penne Pasta with Marinara Grated Parmesan and Red Pepper Seeds
Rice Pilaf
Chef's Seasonal Vegetable Melange
Assorted Rolls and Butter
Assorted Layer Cakes, Cookies and Brownies
BEVERAGES
Sodas, Juices and Sparkling Water
Coffee, Decaffeinated Coffee and Hot Tea
Beer and Wine (cash bar)